Bariatric Surgery in Tamilnadu, bariatric surgery in Chennai

Types Of Bariatric Surgery In TamilNadu, Chennai

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BARIATRIC SURGERY IN TAMILNADU

Bariatric Surgery is a weight loss surgery that is done for people who are obese and have serious health conditions. It is done by reducing the size of the stomach with an operation. The goal of this surgery is to restrict how much food you can eat and lose weight. After an operation, patients need to follow certain diet plans and lifestyle changes to maintain their weight loss. In Tamil Nadu, the number of patients undergoing bariatric surgery has increased by more than two-fold in the last five years. Keeping in mind, Barioss started a center for Bariatric Surgery In TamilNadu.
Bariatric surgery is a surgical procedure that helps individuals with morbid obesity to lose weight and reduce the health risks associated with obesity. The surgery reduces the stomach size, which reduces the amount of food that can be consumed and hence, weight loss.
The Tamil Nadu state government has been actively promoting this procedure of Bariatric Surgery In Chennai in recent years, following a rise in obesity-related diseases among people in rural areas. As per data from Tamil Nadu Medical Services Corporation Limited (TNMSC), about 1,000 bariatric surgeries were conducted in 2017-2018.

TYPES OF BARIATRIC SURGERY IN CHENNAI, TAMILNADU

Different types of bariatric surgery procedures can help people with obesity healthily lose weight. including laparoscopic gastric bypass, sleeve gastrectomy, Roux-en-Y gastric bypass, and adjustable gastric banding.

LAPAROSCOPIC GASTRIC
Laparoscopic Gastric bypass is one of the most popular surgeries because it is less invasive than other surgeries. It involves making small incisions and inserting instruments through them to remove the size of the stomach and reroute food from the stomach to the small intestine. Laparoscopic gastric bypass is a surgical weight loss procedure that creates a small stomach pouch and leaves the rest of the stomach untouched.
The surgery can be performed through two small cuts near the navel. The surgeon then inserts an endoscope (a thin, tube-like instrument with a light and camera on its tip) into one of the cuts to see inside the abdomen. The surgeon then ties off blood vessels that provide blood to most of the stomach and divide up part of it to create a small pouch at one end. This is where food goes after it’s eaten. The second cut is used for removing part of the upper intestine, which reduces how much food can be digested and absorbed by the body.

SLEEVE GASTRECTOMY
A sleeve gastrectomy removes the stomach and creates a long, narrow tube or “sleeve” from the upper part of the stomach. The sleeve is then attached to the lower part of the esophagus surgery may be done as an open procedure or laparoscopically. The sleeve gastrectomy is considered a less invasive procedure than other types of bariatric surgery and does not involve cutting into the abdomen.

ROUX-EN-Y GASTRIC BYPASS
Roux-en-Y gastric bypass is a type of bariatric surgery that reduces the size of the stomach to a small pouch. The Roux-en-Y gastric bypass is done by creating a small pouch at the top of your stomach, This restricts the amount of food you can consume. The surgeon then removes about 75% of your stomach and rearranges the intestines to create a long, narrow passage that limits how much food can go from your intestines to your pouch. This surgery is an effective treatment for morbid obesity in many patients.

ADJUSTABLE GASTRIC BAND
A gastric band is a silicone tube that is placed around the upper part of the stomach to create a small pouch. The pouch can then be filled with food and fluid, but not as much as normal. The adjustable gastric banding procedure is done by inserting an inflatable silicone balloon through the mouth and into the stomach. The balloon is then inflated with sterile saline solution to create a snug, but not tight, seal around the top of the stomach. The surgeon will then make an incision in the abdomen and use laparoscopic instruments to place an adjustable gastric band around the top of your stomach and connect it to your esophagus.
An adjustable gastric band is a surgical procedure in which a band is placed around the upper part of the stomach, creating a small pouch for food. An adjustable gastric band is a device that is placed around the stomach. It has two parts, an inflatable silicone ring that goes around the upper part of the stomach and a reservoir bag. The inflatable ring has a small hole through which saline water is injected to make it expand and tighten
The two parts of an adjustable gastric band are:
– The band, goes around the upper part of the stomach and creates a small pouch for food.
– The port, which is connected to the band and can be adjusted to change how much food passes through it.